The Statesman

Stony Brook dining halls turn away from single-use plastics

Alek Lewis • October 25, 2019

Stony Brook University’s campus dining program launched a sustainable dining initiative last spring to reduce waste in dining halls.

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Student reactions to new dining system on campus

Emily Benson • September 4, 2016

"I think they were trying to do something similar to other schools but they weren’t able to fully come through with it which ended in this chaos."

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The curious case of the missing peach tea

Michael Kohut • May 8, 2016

The one constant in my daily routine, the pick-me-up that I could count on, went missing. Pure Leaf Peach Tea, my favorite drink, disappeared without a trace.

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