The Student News Site of Stony Brook University

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The Student News Site of Stony Brook University

The Statesman
The Student News Site of Stony Brook University

The Statesman
Popcorn toffee bars can be made a few days in advance and stored in an airtight container at room temperature. (KRYSTEN MASSA / THE STATESMAN)

College Gal Cooking: Popcorn Toffee Crack Bars

Krysten Massa • April 29, 2015
College Gal’s rendition of a popcorn toffee crack bar is the perfect combination of salty and sweet that will be good for any occasion.
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