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The Student News Site of Stony Brook University

The Statesman
The Student News Site of Stony Brook University

The Statesman
A buffet style fruit bar at West Side Dining. ARACELY JIMENEZ/STATESMAN FILE

CulinArt welcomes semester with new vendors, familiar framework

Joseph Konig • August 27, 2017
CulinArt has embraced the effective, popular aspects of Sodexo’s management, diverting and adding to the framework based on student input and their own internal goals.
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Tapingo is a new mobile app that allows students to order food from their phone and pick it up with little to know waiting time. ARACELY JIMENEZ/STATESMAN FILE

Tapingo lets students order Starbucks on the go

Brittany Bernstein • May 7, 2017
Tapingo, a mobile ordering app that allows students to order drinks and food items on the go using Dining Dollars, Wolfie Wallet and debit/credit cards, could help customers in a rush get their Starbucks faster.
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A server prepares food at West Side Dining. LUIS RUIZ DOMINGUEZ/THE STATESMAN

CulinArt beats out Aramark as new campus dining vendor

Mahreen Khan • May 7, 2017
The FSA Board of Directors has chosen CulinArt to serve as the university’s new west campus dining provider.
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A buffet style fruit bar at West Side Dining. ARACELY JIMENEZ/STATESMAN FILE

Campus Dining enters final stages of bid process

Rebecca Liebson • April 25, 2017
The search for Stony Brook’s new food service provider has entered its final stages, with the long-anticipated decision set to be announced early next month.
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East Side Dining, above, opened in the fall 2016 semester. ERIC SCHMID/STATESMAN FILE

Lettuce taco ’bout campus dining improvements

Matthew Yan • April 24, 2017
Sodexo scrambled to regain student trust with a number of additions and improvements to dine-in options around campus. We should at least acknowledge some of these improvements.
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A campus dining chef prepares samples during the 2013 Food Expo. WESLEY ROBINSON/STATESMAN FILE

Roth Cafe chef wins Chef Throwdown challenge

Marie Matsunaga • April 10, 2017
The chefs created one show plate and three tasting dishes to be judged by a panel of student leaders and the general audience who tasted samples.
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A server prepares food at West Side Dining. LUIS RUIZ DOMINGUEZ/THE STATESMAN

CulinArt: A cost-benefit analysis

Scott Terwilliger • March 29, 2017
All of this sounds spectacular, but why should we, as students, trust CulinArt?
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Sodexos corporate headquarters in Gaithersburg, Maryland. The new food vendor has been the subject of much student criticism. MANJU SHIVACHARAN/STATESMAN FILE

The alternative facts to Sodexo

Michael Kohut and Emily Benson • January 29, 2017
"The truth is Sodexo is the best dining service around, and I have the alternative facts to prove it."
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In fall 2016, campus dining put together a showcase of updated and improved dining choices in response to student dissatisfaction with Sodexos service. ARACELY JIMENEZ/THE STATESMAN

FSA seeks proposals for new food service provider

Mahreen Khan • January 16, 2017
After an 18-month partnership with global food vendor Sodexo, the Faculty Student Association at Stony Brook University has decided to initiate a request for proposals bid.
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The student Union, one of Stony Brook Universitys oldest buildings, closed... ARACELY JIMENEZ/THE STATESMAN

Students prepare for the Union Starbucks closing set for next week

Jessica Chin • November 21, 2016
But Park and many Union Starbucks regulars won’t be able to relax at the iconic location after it officially closes on Nov. 29.
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First Starbucks truck in New York finds home on campus

First Starbucks truck in New York finds home on campus

Vivien Li • October 1, 2016
The Starbucks truck made its debut at the Student Activities Center Loop Thursday morning, serving the franchise’s popular beverages and food to students on the go.
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Laundry prices cut by 20 percent

Laundry prices cut by 20 percent

Jill Ryan • September 3, 2016
Each machine now costs $1.40 to use as opposed to last year’s $1.75.
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