campus dining Archives – The Statesman

Increase in campus dining prices leads to student struggles

Admir RadoncicBack On Campus 2023 NewsSeptember 24, 2023September 24, 2023

In the fall 2023 semester, Stony Brook University has seen price increases across various campus dining locations.

First female FSA executive director appointed

Nayden VillorenteFaculty NewsApril 13, 2023April 13, 2023

FSA Executive director Diana Kubik is already rolling out new changes for the Stony Brook community.

Survey results reveal lack of transparency from administration and general concern of campus conditions

Maya Brown2021 News Special Issues State of the University 2021 Top StoryOctober 6, 2021October 18, 2021

The Statesman asked students to express their concerns and opinions about the University’s current state, including administration, students and professors, for our “State of the University” special issue. About 84 students accepted the challenge, and the results are below.

Stony Brook University introduces three new food concepts at Roth Food Court

Maria LyndersBack on Campus 2021 News Special Issues Student LifeSeptember 8, 2021September 9, 2021

Stony Brook University has introduced three new food options at Roth Food Court, along with a Peet’s Coffee location in the Alan S. deVries Center.

International students faced uncertainty as SBU went remote

Claudia MotleyNews Student LifeApril 10, 2020April 13, 2020

For international students, leaving on-campus housing was far more complicated than booking a last-minute economy flight.

Q&A for students moving off campus

Brianne LeddaAdministration News Student Life Top StoryMarch 17, 2020March 17, 2020

On March 17, an announcement was made stating that students would be required to move off-campus immediately, so The Statesman asked Stony Brook officials for more information.

Campus residents question the future

Melissa AzofeifaNews Student LifeMarch 16, 2020

Resident students on campus are wondering if they should pack their bags and go home as Stony Brook University transitions to online-only courses in an effort to contain COVID-19. Although…

Stony Brook dining halls turn away from single-use plastics

Alek LewisNewsOctober 25, 2019October 26, 2019

Stony Brook University’s campus dining program launched a sustainable dining initiative last spring to reduce waste in dining halls.

FSA opens pan-Asian market in the Wang Center

Melissa AzofeifaArtsFebruary 3, 2019February 3, 2019

The new Jasmine Market has been open and ready for business since the first day of classes this semester for students to stop by and shop.

New food options come to campus

Sara RubergNewsSeptember 1, 2018September 2, 2018

A new school year has brought many new additions to Stony Brook University’s on-campus dining. From better food to modern designs, Stony Brook dining offers students a new eating experience.