As CulinArt announces its ban of plastic straws, it seems to be a step in the right direction. However, more actions must be taken to stop plastic pollution.
These are just a few tips to make your Dine-In experience more bearable. While they can’t fix everything, they’re still worth trying to help make the best of your time here at Stony Brook.
Like western New Year’s celebrations, the Lunar New Year is both a time of reflection of the past year as well as a time of preparation for the future.
If CulinArt wants to keep its lucrative contract with Stony Brook, they’d better start brainstorming how to address these issues and others to keep us students happy once the initial novelty of their arrival wears off.
Sodexo scrambled to regain student trust with a number of additions and improvements to dine-in options around campus. We should at least acknowledge some of these improvements.
Over the summer, many changes to the meal plans and dining options occurred in hopes of improving the dining experience, but some students aren’t so happy about them.
