Student entrepreneur brings vegan soul food to SBU

By Maya Brown / April 19, 2019

Amadi Agbomah, a senior Africana studies major, runs and operates her own vegan soul food business, KidandFro’s Vegan Soul, at Stony Brook and at her home back in Brooklyn.

SBU student publishes sci-fi novel

By Elisha Asif / April 19, 2019

“Sacrifice,” which turned out to be 298 pages and approximately 65,000 words, started out as an idea that Kale posted on his Facebook for discussion.

New hatchery to be built at Flax Pond laboratory

By Brianne Ledda / April 19, 2019

As part of New York State’s 2020 Executive Budget, Stony Brook University will receive $4 million to build a new hatchery at its Flax Pond Marine Laboratory in East Setauket.